We just went to an amazing grocery store. It's the HEB of Texas (Hill Country Fare) and the EconoMart of North Dakota (Pride of Dakota). However, Rouse's is over the top cajun. Every thing is Zatarains, Tony Chachere's, Louisiana Hot Sauce, and Tabasco. Also, fresh shrimp, crab and crawfish in season. There's a mix for everything: etoufee, jambala, crawfish pie, beignts, red beans and rice - everything. It makes me think I can do it all! I can hardly wait to buy some fresh crab from the guy down the street and get to cooking. Mmmmmm.